Low-Alcohol White

Low-Alcohol White

A white wine with low alcohol content that allows a healthier choice without compromising the pleasure of enjoying an excellent glass of wine. Refreshing and versatile, this wine is an invitation to discover the lightness and taste typical of the territory, having fun with fine dishes or sipping it during an aperitif in company.

01

Visual appearance

The wine has a pale straw yellow color, with greenish reflections that indicate its youth. The clarity accentuates the brilliance in the glass.

02

To the nose

The wine reveals a precise and well-defined aromatic profile. The predominant notes are those of crispy white fruit, such as pear and green apple, accompanied by hints of citrus fruits, especially lime and blossom. Refreshing plant hues, such as thyme and hawthorn, are also perceived. On the finish a slight hint of plaster gives a distinctive mineral note.

03

Taste-olfactory characteristics

On the palate, the wine is distinguished by its vibrant acidity and light but well-defined structure. The texture is fine and the tactile sensation is clean and precise. The flavors of white fruit and citrus fruits are integrated with notes of herbs, creating a balanced and harmonious taste profile. The finish is dry and persistent, with a clear mineral imprint that balances and cleanses the palate by recalling the sip.

Wine specifications

Wine name

Low-Alcohol White

Type

Partially dealcoholised still white wine

Origin

Friuli-Venezia Giulia (Italy)

Grape variety

100% Glera

Alcohol

6,0% vol

Residual sugar

11 g/l

Acidity

5,5 g/l

PH

3,2–3,3

Serving temperature

10–12°C

Storage

Store in a cool, dry and light-free place

Kcal/100 ml

36,5 kcal

Production method

Partial filtration with selective membranes to lower the alcohol content of the starting wine

Ingredients

Grapes, concentrated grape must, preservatives (dimethyldicarbonate (dmdc), sulphites), stabilisers (gum arabic, tannin), acids (tartaric acid (l(+)-)).